Vic Bitter CLONE

VB Victoria Bitter recipe clone

Although this recipe uses a lager yeast it is fermented at 18°C, which is very warm for lager. A warm, fast ferment results in more flavour which is a hallmark of VB. All the hops used are for bittering, not flavour or aroma, all this results in a full flavoured, bitter lager.
Go to recipe

Corona Extra CLONE

Corona recipe clone

Originally from Mexico, Corona is now famous all over the world for its refreshing, crisp and smooth taste. It’s a great easy drinking beer and a standard at summer time parties. Garnish traditionally with a lime or lemon wedge to heighten the citrus aromas and flavours.
Go to recipe


XXXX gold fourex recipe clone

One of Australia’s most popular beers, in fact these “Milton Mangoes” are an institution up here in QLD. It has a mild hoppy taste with a subtle sweet flavour. Using 500g of Dry malt we can maintain a solid body and texture with a reduced alcohol content.
Go to recipe